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D6. Fillet Sole Fish Panang
Steamed fillet sole fish topped with panang curry, bell pepper, and basil.
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D4. Chicken Satay (6 Skewers)
Grilled chicken on 6 skewers served with peanut sauce and cucumber salad.
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D5. BBQ Pork
Grilled marinated pork Thai style served with steamed broccoli and carrots.
